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Golden Corvina Fillets


Fresh, Skin-On, Boneless, Hand-Cut, Wild-Caught, 2-4 lbs.
Product of Suriname


Fresh, Skinless, Boneless, Hand-Cut, Wild-Caught, 2-4 lbs.
Product of Suriname

Available Monday, June 17, 2024 (while supplies last).

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Corvina is a generic name for a large variety of fish, including the Golden Corvina. It is a copper-bronze color which appears a lighter shade in clear waters. Typically larger in size than Red Snapper, they feed on crustaceans, fish and mollusks, and can live for up to 20 years or more.


Golden Corvina are inshore species until they reach roughly 30 inches, which takes about 4 years. After that, they migrate to join the near shore population.


Mostly found in tropical coastal waters and the South American Pacific coastline it is typically available frozen year-round and fresh from April to October.

Nutrition Facts:

  • Good source of protein
  • Low in sodium
  • High in omega-3 fatty acids

Texture & Flavor Profile:

  • Mild, sweet taste
  • Firm, large flaked flesh
  • Pink/white meat

Recommended Cooking Methods:

Grilling, deep-frying, or ceviche

Golden Corvina Sell Sheet

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