Spring & Summer Flavors
Savory and satisfying, here is a menu of options!
Follow the instructions of your preferred cooking method and enjoy with one of these serving suggestions.
Top It With:
- Caprese salad of fresh tomatoes, basil and mozzarella cheese
- Toasted bread crumbs and lemon zest
- Small portion of shrimp scampi
Serve It With:
- Oven roasted zucchini and bell peppers
- Horseradish and butter mashers
- Roasted fingerling potatoes scented with oregano and garlic
Pair It With:
- Light refreshing Pinot Grigio
- Oaky Chardonnay
- Citrus infused Mule