Pollock with Crabmeat Stuffing Serving Suggestions
Savory and satisfying, here is a menu of options!
Follow the instructions of your preferred cooking method and enjoy with one of these serving suggestions.
Top It With:
- Diced Cajun sausage
- Lemon Thyme Hollandaise
- Wilted baby spinach with butter and lemon
Serve It With:
- Dirty rice
- Twice baked potatoes
Pair It With:
- A crispy Fume Blanc
- California Chardonnay
- Medium bodied IPA