Freeze-to-Thaw Program
Expand your fresh fish offerings with Black Pearl’s innovative Freeze-to-Thaw Program. Superior Foods only uses high quality, sustainable seafood in our production. Once our seafood is processed and packaged at our SQF facility, it is immediately frozen. It can remain frozen for several months, extending the shelf life. Once the store is ready to display the product, the case-to-cooler process is simple. The thawing process takes less than 12 hours to complete, and the product can be thawed in the display cooler. Once the product is completely thawed, a convenient, preprinted calendar is on the back of the label for tracking the “use or freeze by” dates.
